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Related Article

• Application of Freeze Dryer in Cosmetics
  With the continuous improvement of our living standards and quality, people have higher and higher expectations for the quality and effects of cosmetics in recent years. Because we can use a vacuum freeze dryer to obtain biological preparations at ultra-low temperature, which will promote the development of cosmetics towards a purely natural and functional orientation. In addition, a vacuum freeze dryer is used to produce cosmetics, which can preserve the activity, ingredients and quality of biological agents.
• Use Of Food Freeze Dryer
  Food Freeze Dryer is currently a more advanced method of material dehydration, the technology is water-containing substances frozen at low temperatures, and then make the water in the vacuum state directly sublimation, and condensation method to capture the sublimation of water vapour, to achieve the purpose of material dehydration and drying. After the food freeze dryer of the material, its physical, chemical and biological state is basically unchanged, the material in the volatile components and heat denaturation of the loss of nutrients is very small, after freeze drying of the material is porous, its volume is basically the same as before drying. Therefore, after adding water, due to the large contact area, it can be recovered very quickly and has a longer preservation period in the sealed container.
• Freeze-drying operation precautions for vacuum freeze dryer
  Freeze drying of a vacuum freeze dryer refers to the process of removing moisture or other solvent from a frozen biological product by sublimation. Sublimation refers to the process of solvents, such as water, like dry ice, which does not pass through a liquid state and changes from a solid to a gaseous state.